Recipes
Trendy Caribbean RecipesLeft over Cou Cou Salad and Dressing
Left over Cou Cou Salad and Dressing Here’s what you'll need ½ c Left over cou cou (cut into cubes) – portion is as desired 2 TBSP Our Garlic Butter Secret Greens of your choosing Combination of your favorite salad ingredients (tomatoes, cucumbers, fruits, nuts...
Roasted Breadfruit, Seafood Cook Down
Roasted Breadfruit & Seafood Cook Down You will need 1 Lobster tail /desired amount 10 Large Shrimp /desired amount 1 med Breadfruit ¼ c Coconut oil ½ c Coconut oil (for roasting) 2 c Coconut milk powder 5 c Water Warm ¾ c Fresh Chopped Seasoning ...
Breakfast Sausage
Breakfast Sausages Here’s what you need 8 Chicken franks (optional) beef, turkey or pork can be used 1/8 c Vegetable oil ½ c Tomatoes (diced) 1/3 c Onions (sliced thinly) ½ c Sweet peppers (sliced thinly) ¼ c Pimento peppers (sliced thinly) 2 TBSP...
Traditional Hot Cocoa
Cocoa Tea / Chocolate Tea Here’s what you need 1c Local grating cocoa (grated finely) ¾ c Condensed Milk ½ c Evaporated Milk 6 Whole Bay leaves 2 Cinnamon Sticks 8 c Water Pinch of Salt Let’s make it Using the small side of the grater, grate the cocoa...
Saffron Rice & Bodi
Saffron Rice & Bodi Here’s what to get Jasmine Rice (boiled as instructed on packaging) 1 ½ c Bodi ¼ c Coconut oil 1 TBSP Garlic (chopped) 1/8 c Pimento (chopped) 1/3 c Red Onions (chopped) 1 TBSP Ginger (minced) /fresh or powder 1 tsp Chilli Flakes ½ TBSP...
Drumsticks with Cognac Pineapple BBQ Sauce
Drumsticks with Cognac Pineapple BBQ Sauce Here’s what to get Fried Drumsticks 6 drumsticks Fresh blended seasoning Lime Juice Salt (optional) 1 TBSP Ginger (minced) 2 TBSP Jerk Seasoning 3 Eggs 1 c Milk Full Cream 2 c Flour Vegetable Oil (Deep Frying) 1 TBSP...
Coconut Whole Wheat Hops Bread
Coconut Whole Wheat Hops Bread Here’s what to get 4c All purpose flour ½ tsp Yeast 3 tsp Brown sugar ½ tsp Salt 1 tsp Baking powder 1c Warm water – Extra for kneading 3 tbsp Coconut Milk Powder ¼ c Whole wheat 2 Tbsp Margarine (melted) 2 Tbsp...
Mini Corned Beef Pies
Mini Corned Beef Pies Here’s what to get Prepare our fried bake / floats recipe ¼ c Vegetable Oil 1 tin Corned beef (12oz) 1/3 c Onions (diced) 1 TBSP Garlic (chopped) ¼ c Pimento (chopped) 2 tbsp Parsley Hot Sauce /Pepper Sauce as desired Let’s...
Loaded Cassava Fries
Loaded Cassava Fries Here’s what to get Cassava Fries (Frozen)Vegetable oil for fryingOlive oil for greasing½ lb Fish fillets (skinless in cubes)Fresh blended seasoningHot sauce or Pepper sauce1 c All-purpose flour1 ½ c Cheese mix – sharp cheddar & mozzarella...
Sardine Buljol Recipe
Sardines You will need 3 tins Sardines (142g each) 2 tbsp Lime juice 1 tsp Black pepper ½ tbsp Hot Sauce /Pepper sauce or Scotch Bonnet (finely chopped) 2 tsp Shaddon Beni 1 tbsp Garlic (chopped) 1/3 c Onions (diced) ½ c Tomatoes (diced) 1/8 c Coconut Oil 1...
Plantain Pone Recipe
Plantain Pone Here’s what to get 2c Ripe Plantain (Chopped finely)½ c Pumpkin (Chopped finely)½ c Dried coconut (Chopped finely)½ tsp ginger (Minced)2 TBSP Margarine¼ cup Minced Raisins½ tsp Nutmeg½ tsp Vanilla1 c Brown Sugar½ tsp Baking Powder¼ c Evaporated Milk½ tsp...
Carrot & Linseed Bread Rolls
Carrot & Linseed Bread Rolls Here’s what to get3 c All-purpose Flour¼ c Margarine (room temperature)¼ c Shortening (room temperature)½ TBSP Yeast1 ½ tsp Baking powder1 ½ TBSP Brown sugar½ tsp Salt¼ c Linseed (raw)1 c Carrot (shredded)1 TBSP Nutmeg½ c Whole wheat...
Arlene Pereira
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